Description
Robust extra virgin olive oil, with intense woody aroma with notes of
fresh forest fruits.
Spicy and scratchy sensation.
Daedalus: Intricately Crafted
Daedalus is considered as a mythical hero of Athenian origin, credited indiscriminately with all the primal works of architecture and sculpture. Architect, sculptor, inventor of machines, and father of Icarus, Daedalus is mentioned by Homer as the creator of the Labyrinth in Crete, which housed the Minotaur. The mythical figure of Daedalus serves as a symbolic source of inspiration for the production of exceptionally high-quality olive oil, by implementing comprehensive management from cultivation to standardization.
Daedalus Olive Oil originates from privately-owned olive groves of Koroneiki variety in the Achaia region of the Peloponnese. These groves produce high-quality, renowned olive oil from varieties that have been cultivated for centuries. Koroneiki variety is recognized as the best in the world, known for producing superior Greek olive oil. The care of the DEDALOS olive groves is continuous and meticulous, aiming to produce fruit of the highest quality, employing methods of integrated management.
It is important that the harvest takes place at the right moment of the fruit’s ripening. Only then can the olive fruit yield an excellent result. After harvesting, the fruit is taken to the mill for processing. Its exceptional quality is based on its acidity, which is around 0.3, and chemical analyses prove that DEDALOS olive oil is an outstanding extra virgin olive oil. The main goal is to provide the consumer with a natural product without chemical interventions. The processing is done only through natural and mechanical means at low temperatures to produce a product that is excellent both organoleptically and physicochemically, retaining all its nutritional elements and components.